So you’ve upgraded to a new Blomberg oven, and you’re excited to start cooking! Those sleek ovens look impressive but don’t feel intimidated. Even if you’re used to a super basic oven, this one isn’t as complicated as it might seem. I’ll walk you through the basics of how to use Blomberg oven, including how to … Read more

Cleaning oven with baking soda is a natural alternative to harsh oven cleaners. While the oven is one of those universally dreaded chores, that baked-on grease feels impossible to get off, and the idea of spraying super harsh chemicals where you cook food is just plain icky.  Turns out, baking soda can actually do a … Read more

If you like the idea of air-fried food but don’t want to buy another appliance, your convection oven can totally do the trick. If you want to learn how to use a convection oven as an air fryer, keep reading! It’s the same basic idea, hot air circulating around your food makes it crispy without … Read more

Ovens can be frustrating. You want perfectly cooked food, and what you get is uneven results or stuff that takes way too long. If you have a convection oven, it’s time to figure out what that setting actually does and how to use a convection oven to its full potential. It might sound complicated, but … Read more

The first time I tried to sear a steak in a cheap, flimsy pan, it was a disaster. That’s when I realized good stainless steel cookware is seriously worth the investment. It’s not about being fancy, it’s about food that actually turns out how you want it and pans that won’t warp or get ruined … Read more