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- (1 cup) canned San Marzano tomatoes (1)
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0
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- 0.75 cotija cheese or feta cheese (1)
1
- 1–2 warm water to thin (1)
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- 1 cornstarch mixed with 1 tbsp water (1)
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- 1 can (425g) black beans (drained and rinsed) (1)
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- 1.5 (1)
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- 1.5 dried oregano (1)
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- 1½ tbsp sriracha or chili garlic sauce (1)
- 10–12 sage leaves (1)
½
- ½ cooked black beans (1)
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- ½ cup (2)
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¼
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2
3
¾
- ¾ cup (150 g) granulated sugar (1)
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A
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B
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C
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Y
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Z
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