Vegan Chocolate Mousse with Coconut Cream Recipe

Prep Time 20 mins
Cook Time 2 hrs
Total Time 2 hrs 20 mins
Cuisine: ,
Courses:
Difficulty: Beginner
Servings: 4
Best Season: All Seasons
Description

This Vegan Chocolate Mousse with Coconut Cream is a rich, silky-smooth dessert that combines the deep flavor of dark chocolate with the airy lightness of coconut cream. Made entirely without dairy or eggs, this plant-based mousse delivers indulgence in every spoonful — perfect for chocolate lovers seeking a guilt-free treat. With simple ingredients and no baking required, this dessert is ideal for both special occasions and everyday sweet cravings.

Ingredients
    For the Chocolate Mousse:
  • 200 g dark vegan chocolate (70% cocoa or higher) — ensure dairy-free
  • 400 ml full-fat coconut milk — refrigerated overnight
  • 2 tbsp maple syrup (or agave syrup for lighter sweetness)
  • 1 tsp pure vanilla extract (optional but enhances flavor)
  • 1 pinch sea salt — balances the chocolate flavor
    • For the Coconut Cream Topping:
  • 200 ml coconut cream (from chilled full-fat coconut milk)
  • 1 tbsp powdered sugar (optional for sweetness)
  • 0.5 tsp vanilla extract — adds aroma
    • Optional Garnishes:
  • 1 tbsp shaved dark chocolate — for decoration
  • Fresh berries (strawberries, raspberries, or blueberries)
  • Toasted coconut flakes — adds crunch and tropical flavor
Note

Storage: Store in the refrigerator for up to 3 days. Keep covered to prevent the mousse from drying out.

Tip: For a lighter version, use coconut milk instead of coconut cream, but the texture will be softer.

Flavor Variations:

  • Add 1 tbsp of espresso for a mocha twist.
  • Stir in a pinch of cinnamon or chili for a spiced version.
  • Add a few drops of peppermint extract for a refreshing flavor.

Make-Ahead Option: You can prepare the mousse a day in advance for parties or events.

Keywords: vegan dessert, dairy-free, gluten-free, easy recipe, plant-based chocolate mousse
Read it online: https://petitepanini.com/recipe/vegan-chocolate-mousse-with-coconut-cream-recipe/