Prep Time 5 mins
Cook Time 5 mins
Total Time 10 mins
Cooking Method:
Cuisine: ,
Courses: ,
Difficulty: Beginner
Cooking Temp: 60  C
Servings: 1
Best Season: All Seasons
Description

Indulge in a rich and creamy Nutella Latte, a delightful blend of espresso, frothy milk, and luscious Nutella. This homemade café-style drink is quick, easy, and perfect for any chocolate and coffee lover. Enjoy a warm, comforting sip with a smooth hazelnut-chocolate flavor, ready in just minutes!

Ingredients
    For the Latte:
  • 1 shot espresso (or 1/2 cup strong brewed coffee)
  • 1 cup whole milk (or preferred milk alternative)
  • 1 tbsp 1.5 Nutella (adjust to taste)
  • 1/2 tsp vanilla extract (optional)
  • 1 tsp sugar (optional, adjust to taste)
    • For Garnish (Optional):
  • Whipped cream
  • Cocoa powder or chocolate shavings
  • Crushed hazelnuts
Instructions
    Brew the Espresso
  1. 1
    Prepare a fresh shot of espresso using an espresso machine, or brew strong coffee using a French press or drip coffee maker.
    2. Heat the Milk
  2. 2
    In a small saucepan over medium heat, warm the milk until it reaches about 60°C, stirring occasionally to prevent scalding. Do not boil.
    3. Melt the Nutella
  3. 3
    Add Nutella to the warm milk and whisk until fully dissolved and smooth. If using, stir in vanilla extract and sugar.
    4. Froth the Milk
  4. 4
    Use a milk frother or whisk vigorously to create a creamy, foamy texture.
    5. Assemble the Latte
  5. 5
    Pour the brewed espresso into a serving mug. Slowly add the Nutella-infused milk, holding back the foam with a spoon. Then, top with the frothy layer.
    6. Garnish and Serve
  6. 6
    Top with whipped cream, a sprinkle of cocoa powder or chocolate shavings, and crushed hazelnuts for extra indulgence. Serve immediately and enjoy!
Note
  • For a dairy-free version, use oat milk or almond milk.
  • Adjust the Nutella quantity for a stronger or milder chocolate-hazelnut flavor.
  • Sweetness can be adjusted by omitting sugar or adding a drizzle of honey.
  • For an iced version, brew coffee, dissolve Nutella in warm milk, then cool and pour over ice.
Keywords: quick, easy, homemade, chocolate, coffee
Read it online: https://petitepanini.com/recipe/nutella-latte-recipe-2/