Prep Time 10 mins
Total Time 10 mins
Cuisine:
Courses: , ,
Difficulty: Beginner
Servings: 2
Best Season: All Seasons
Description

These Apple Nachos with Peanut Butter Drizzle are a quick, healthy, and delicious snack perfect for any time of the day! Sliced crisp apples are topped with a creamy peanut butter drizzle, crunchy granola, and chocolate chips for a satisfying and nutritious treat. Whether you're looking for a kid-friendly snack or a post-workout energy boost, this easy recipe is a must-try!

Ingredients
    For the Base:
  • 2 medium apples (Honeycrisp, Fuji, or Granny Smith) (thinly sliced)
    • For the Peanut Butter Drizzle:
  • 3 tbsp peanut butter (smooth or crunchy)
  • 1 tbsp honey or maple syrup
  • 1 tbsp warm water (to thin the peanut butter)
    • For the Toppings:
  • ¼ cup granola (your favorite variety)
  • 2 tbsp mini chocolate chips (dark or milk chocolate)
  • 1 tbsp chopped nuts (almonds, walnuts, or pecans)
  • 1 tbsp shredded coconut (optional)
  • 1 tbsp raisins or dried cranberries (optional)
Instructions
    Prepare the Apples
  1. 1
    Wash, core, and thinly slice the apples into rounds or wedges. Arrange them evenly on a large plate or serving platter.
    2. Make the Peanut Butter Drizzle
  2. 2
    In a small bowl, mix peanut butter, honey (or maple syrup), and warm water until smooth and drizzle-like. If needed, add more water ½ teaspoon at a time to reach a pourable consistency.
    3. Assemble the Nachos
  3. 3
    Drizzle the peanut butter mixture evenly over the apple slices using a spoon or piping bag.
    4. Add Toppings
  4. 4
    Sprinkle granola, mini chocolate chips, chopped nuts, shredded coconut, and dried fruit over the apples.
    5. Serve and Enjoy
  5. 5
    Serve immediately as a snack, dessert, or healthy treat!
Note

Storage: Best enjoyed fresh, but you can store leftovers in an airtight container in the fridge for up to 4 hours (apples may brown slightly).

Variations: Swap peanut butter for almond butter or sunflower seed butter for a nut-free option.

Extra Sweetness: Drizzle with melted chocolate or caramel sauce for a dessert-like version.

Make It Vegan: Use maple syrup instead of honey and dairy-free chocolate chips.

Keywords: Healthy snack, Quick & easy, Kid-friendly, No-bake, Gluten-free
Read it online: https://petitepanini.com/recipe/apple-nachos-with-peanut-butter-drizzle/